MAGGI’s Muna Kwarya Cooking Show to Award Winners N2m 

Judges

MAGGI’s Muna Kwarya Cooking Show to Award Winners N2m

12 contestants are currently showcasing their culinary skills to win the N2 million cash prize among other perks at the second edition of Muna Kwarya MasterChef-style cooking show. 

Launched by MAGGI in March 2021, there are 12 finalists from each of the zonal centres in Sokoto, Kano, Yola, Jos, and Abuja. 

In her remarks, the Category Manager for Culinary in Nigeria, Nwando Ajene, said that Muna Kwarya provides the opportunity and platform to showcase the best of Arewa culinary dexterity. 

“We are offering a more attractive prize of N2 million this year to attract the best young chefs and food enthusiasts in Arewa land from age 18 to 30 years,” Ajene emphasised.

The first and the second runner ups will go home with N1 million and N500,000. All the 12 contestants will each receive consolation prizes of N100,000 as well as a basket of MAGGI seasoning to continue to make delicious meals even after the contest.

This season of Muna Kwarya has Mc Sophie as host while Mc Abdu (Tugens), Jamilah Lawal and Hapsy Ibrahim are judges. 

The show will see two contestants evicted daily in the first three episodes while the remaining six contestants will contend for the coveted prizes in the final week. 

Muna Kwarya is currently airing on Arewa TV, Dadinkowa, and Liberty TV every Saturday and Sunday. Viewers can also catch all the exciting episodes on all MAGGI online platforms including Instagram, Facebook, and YouTube. 

Muna Kwarya is one of the three regional cooking shows which form part of MAGGI’s Simply good commitment to raise awareness about healthy lifestyles, cooking and diets. 

The shows aim to educate young people about the importance of home-cooking, the use of fresh ingredients, and the benefits of healthy nutrition. 

MAGGI is an iconic brand from the stable of Nestlé, the good food and good life company committed to unlocking the power of food to enhance quality of life for everyone today and for generations to come. 

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